Cinnamon Toast Crunch Bars
Adapted from The Girl Who Ate Everything
1/4 cup butter
4 cups miniature marshmallows
6 cups Cinnamon Toast Crunch cereal
1. Spray an 11x17 or 9x9-inch pan with cooking spray.
2. In a large pot, melt better over low heat. Add marshmallows and cook over medium-low heat until marshmallows are completely melted.
3. Once marshmallows are melted, remove pot from heat and add cereal to the pot, stirring to coat.
4. Press into prepared pan and cool. Cut into bars and serve.