Banana Bread Waffles
Slightly Adapted from Mother Thyme
2 cups all-purpose flour
2 Tbsp. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/4 tsp. ground cinnamon
1 cup milk
2 ripe bananas, mashed (about 2/3 cup)
2 large eggs
1/4 cup vegetable oil
1 tsp. vanilla extract
1. In a large bowl mix flour, sugar, baking powder, baking soda, salt and cinnamon.
2. In a medium bowl mix milk, bananas, eggs, vegetable oil and vanilla extract.
3. Stir wet ingredients into dry ingredients until smooth and combined.
4. Follow instructions of waffle maker to cook waffles.
*Freeze waffles and toast as desired amount of waffles from frozen in toaster.